Spring Foraging Walk
Thursday, April 17th, 5:30-7pm
Walk the farm with us and explore spring foraging in Mid-Michigan! We will discuss, on average, 3-6 edible species, covering identification, usage, seasonality, and any special notes. We will also provide one seasonal wild foods recipe. This is an informal, group conversation format—Please come prepared to ask questions!
This is an adult class, but children & families are welcome! Children 15 and under are FREE.
Thursday, April 17th, 5:30-7pm
Walk the farm with us and explore spring foraging in Mid-Michigan! We will discuss, on average, 3-6 edible species, covering identification, usage, seasonality, and any special notes. We will also provide one seasonal wild foods recipe. This is an informal, group conversation format—Please come prepared to ask questions!
This is an adult class, but children & families are welcome! Children 15 and under are FREE.
Thursday, April 17th, 5:30-7pm
Walk the farm with us and explore spring foraging in Mid-Michigan! We will discuss, on average, 3-6 edible species, covering identification, usage, seasonality, and any special notes. We will also provide one seasonal wild foods recipe. This is an informal, group conversation format—Please come prepared to ask questions!
This is an adult class, but children & families are welcome! Children 15 and under are FREE.